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Faculty of Science and Arts - Khulais
Document Details
Document Type
:
Article In Journal
Document Title
:
Chromosomal and sperm studies on the mutagenic effect of over heated meat and the protective role of green tea and ginseng on rats
دراسة دور الشاى الأخضر و نبات الجنسنج على كروموسومات و الحيوانات المنوية للجرزان الناتج من التأثير المطفر للحوم المعرضة لدرجات الحرارة العالية.
Subject
:
mycotoxins
Document Language
:
English
Abstract
:
The objective of this study were to evaluate the chromosomal aberrations and sperm abnormalities in rats fed diets containing fish (F.HHT) and meat of beef (M.HHT.) previously exposed to high heat treatment greater than cooking temperature and to study the protective role of green tea and ginsing such potential dangers. The study was performed in two groups. Four different dietes were used for four subgroups of animals of each group. The first, second, third and forth subgroups in group I were fed on F.HHT, F.HHT plus green tea, F.HHT plus ginsing and frozen fish, respectively. A statistical significance increase in the number of morphologically abnormal sperms and significance decrease in sperm count occurred in animal fed F.HHT. In conclusion: the present study demonstrate evidence that prolonged feeding intake of meat (Fish or beef) previously exposed to high heat treatment greater than cooking temperature is considered a cause for inducing chromosomal aberrations and sperm abnormalities as well as decreasing of sperm count. However, the green tea and ginsing proved to be good protective agents dangers of such mutagenic foods.
ISSN
:
1110-2535
Journal Name
:
Al Azhar Bulletin of Science
Volume
:
13
Issue Number
:
1
Publishing Year
:
1423 AH
2002 AD
Article Type
:
Article
Added Date
:
Tuesday, December 28, 2010
Researchers
Researcher Name (Arabic)
Researcher Name (English)
Researcher Type
Dr Grade
Email
ابراهيم محمد فرج
Farag, Ibrahim Mohamed
Investigator
Doctorate
ibrahiom@yahoo.com
أحمد محمد عايش
Ayesh, Ahmed Mohamed
Investigator
Doctorate
Aesh58@yahoomai.com
Files
File Name
Type
Description
28342.pdf
pdf
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